Wellness CORE+ Skin & Coat Health Pate Duck & Chicken Recipe Nutrition Facts

Duck, Chicken, Chicken Broth, Fish Broth, Water Sufficient for Processing, Tuna, Sardine, Mackerel, Natural Flavor, Pea Fiber, Salmon Oil, Vegetable Oil, Marine Microalgae Oil (preserved with mixed tocopherols), Taurine, Dried Egg Whites, Tapioca Starch, Locust Bean Gum, Tricalcium Phosphate, Calcium Carbonate, Dried Chicory Root, Salt, Agar-Agar, Potassium Chloride, Guar Gum, Magnesium Sulfate, Choline Chloride, Xanthan Gum, Zinc Proteinate, Vitamin E Supplement, Thiamine Mononitrate, Iron Proteinate, Niacin Supplement, Manganese Proteinate, Copper Proteinate, Vitamin A Supplement, Pyridoxine Hydrochloride, d-Calcium Pantothenate, Sodium Selenite, Riboflavin Supplement, Folic Acid, Potassium Iodide, Biotin, Vitamin B12 Supplement, Vitamin D3 Supplement.

Feed according to the age, size, and activity of your cat. Feed at room temperature and refrigerate unused portion. Always provide access to clean, fresh water. 1 can = 2.8 oz (79 g) Feed 2 ¼ to 2 ½ cans per 6 to 8 lbs of body weight per day. For combination feeding, reduce dry amount by ¼ cup for every 1 can wet.